Description
Brown Rice Protein Powder : Brown rice protein is a plant-based protein rich in essential amino acids necessary for the body. It aids in muscle building and repair, weight management, and also helps prevent heart and vascular diseases. It can be used as an ingredient in dietary supplements to provide protein for the body and is also a suitable option for vegetarians, vegans, or those allergic to animal proteins.
| Subject | Description |
|---|---|
| Appearance | Yellowish Fine Powder |
| Taste & Odor | Typical |
| Assay | 85.0% Protein |
| Particle Size | 95% Pass 300 Mesh |
| Ash | Max. 5.0% |
| Moisture, g/100g | Max. 5.0% |
| Fat Content, g/100g | Max. 8.0% |
| Fiber, g/100g | Max. 5.0% |
| Use / Dosage | >คลิกเพื่อดูข้อมูล อย. (FDA) |
| Applications | Food Supplements |
| Storage | Keep Closed, Dry, Dark and Cool Place |
| Shelf-Life | 24 Months After Manufacturing Date |
| Quality Assurance | Under FDA Standard of Heavy Metals, Microorganism and Pesticides Controlling |
| Safety Specification | Guarantee Specification |
| Product Note | This Product is a Food Ingredient, Not Instant Food |
| Caution Notice | N/A |
Key Properties of Brown Rice Protein Powder
Aids in Muscle Building and Repair : Protein is a crucial nutrient for muscle construction and repair. Brown rice protein contains all nine essential amino acids, which the body cannot produce on its own and must obtain through diet. These essential amino acids contribute to the synthesis of new proteins in the muscles, replacing those worn out or damaged during physical activities.
Additionally, brown rice protein contains other amino acids that help in muscle development, such as arginine, which stimulates the release of growth hormone, lysine, which aids in calcium absorption, and glycine, which assists in muscle repair.
Helps Control Blood Sugar Levels : Brown rice protein is high in dietary fiber, which slows down the absorption of sugar into the bloodstream. Dietary fiber absorbs water and expands in the stomach, creating a feeling of fullness for a longer period, reducing appetite, and slowing down digestion. This process results in a slower release of sugar into the bloodstream. Additionally, dietary fiber helps reduce the absorption of sugar into cells, thereby helping to lower blood sugar levels.
Boosts Immune System : The body’s immune system is a complex network comprising white blood cells, other immune cells, and various immune substances. White blood cells are key components of the immune system, fighting off pathogens and bacteria. Protein also stimulates the activity of white blood cells, thus playing a role in strengthening the body’s immune system by helping to produce more white blood cells and enhancing their effectiveness.
Product Safety and Warranty Information
- The product is manufactured through a certified process by leading organizations and has certification for industry standards that can be referenced.
- It has undergone food safety testing based on standards such as microbe and heavy metal testing, as well as contamination screening.
- The product is a raw material for industrial use, not a finished product. Users must have the knowledge and appropriate tools for using the raw material.
- The product is warranted according to the specifications, please refer to the terms and conditions for details.
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