Description
Cinnamon Extract Powder is derived from the bark of cinnamon trees and is a source of antioxidants, such as polyphenols, which have numerous health benefits. Therefore, cinnamon extract is often used as a component in dietary supplements to enhance health and prevent various diseases.
Subject | Description |
---|---|
Appearance | Free-flowing Powder |
Odor | Characteristic |
Taste | Characteristic |
Bulk Density | 0.4-0.6 gm/ml |
Assay | Not less than 20% Polyphenols |
Mesh Size/Sieve | Not less than 98% Through 40 mesh |
Loss on Drying | Not more than 5% |
Applications | Food Supplement |
Storage | Keep closed, Dry, Dark and Cool place |
Shelf-Life | 36 months after manufacturing date |
Quality Assurance | Under FDA standard of Heavy metals, Microorganism and Pesticides controlling |
Safety Specification | N/A |
Product Note | This product is a food ingredient, not instant food |
Caution Notice | N/A |
Properties of Cinnamon Extract Powder
- Antioxidant : Free radicals are substances that occur due to metabolic processes in the body and external factors such as sunlight, smoke, and various chemicals. Polyphenols present in cinnamon extract have antioxidant properties, helping to prevent and repair cell and tissue damage, thus reducing the degeneration of the body.
- Blood Sugar Control : Cinnamon extract enhances the function of insulin, a hormone that controls blood sugar levels. As sensitivity to insulin improves, the body can use insulin more effectively to manage sugar, preventing blood sugar levels from becoming excessively high.
- Anti-inflammatory : Cinnamon contains compounds that help reduce inflammation in the body. Inflammation is a condition resulting from the body’s response to irritants, such as pathogens, injuries, or chemicals. Persistent inflammation increases the risk of chronic diseases. Therefore, cinnamon extract helps reduce inflammation and promote the body’s recovery.
- Promoting Gastrointestinal Function : The antimicrobial properties of cinnamon extract help prevent the growth of harmful bacteria and enhance the function of stomach cells, improving the gastrointestinal system.
- Boosting the Immune System : The compounds in cinnamon extract help enhance the function of T cells and B cells, which are crucial in the immune system. This enables the body to resist various diseases and respond well to disease treatments.
Product Safety and Warranty Information
- The product is manufactured through a certified process by leading organizations and has certification for industry standards that can be referenced.
- It has undergone food safety testing based on standards such as microbe and heavy metal testing, as well as contamination screening.
- The product is a raw material for industrial use, not a finished product. Users must have the knowledge and appropriate tools for using the raw material.
- The product is warranted according to the specifications, please refer to the terms and conditions for details.
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