Ginger Extract Powder (Gingerol 1% / Water Insoluble)

Description

Ginger Extract Powder

Ginger extract powder by Deionized-Water Extraction and Spray Drying process, contains active ingredients such as Shogaols and Gingerols. That has the qualities of an excellent elixir. It can help to nourish the body and prevent the occurrence of various diseases, such as helping to slow down aging, helping against cancer, helps to reduce obesity, reduce fat levels, cholesterol, help treat headaches and migraines and many more. The product is manufactured to FDA standards and has certifications of ISO9001, GMP, HACCP and HALAL. Can be used as a raw material in dietary supplements.

Ginger Extract Powder

Ginger extract powder is made from Zingiber officinale specie. It has a natural ginger fragrance with a yellow powder, insoluble in water. It consists of many important substances such as vitamin C, flavonoid, phenol compounds (gingerdiol, gingerol, gingerdione and shogaols), especially gingerol which is an important biological substance. Ginger also contain various minerals such as iron, magnesium, calcium and others.

Ginger Trunk

Mechanism of Action for Ginger Extract Powder

• Anti-Oxidant : Ginger has powerful antioxidant properties. Because it contains many important antioxidant substances including phenolic compounds, anthocyanins, including gingerols and shogaol
• Anti-Inflammatory : Gingerol and Shogaol in ginger extract have anti-inflammatory effect. It helps to relieve pain in the arms, legs, back and even joints.
• Digestion Improvement : Phenolic compounds in ginger extract has properties to help relieve symptoms that occur in the digestive system. It helps to stimulate and stop the movement of the digestive system. Helps to improve digestion
• Reduces Nausea and Vomiting : Gingerols and Shogaols in ginger extract have essential properties that help reduce nausea and vomiting. These symptoms are caused by stimulation to the nerve cells in the stomach and brain, leading to feelings of nausea and vomiting. Both Gingerols and Shogaols inhibit these stimulations, reducing nausea and vomiting caused by various factors such as travel, pregnancy, or receiving chemotherapy treatment.

Ginger Anti-Cancer

From the research of the University of Michigan in the United States. They have experimented with culturing ovarian cancer cells in 3 types of solutions, which are

1. Dimethyl sulfoxide (DMSO)  a solvent for organic substances
2. Ginger
3. A cancer chemotherapy

Ovarian cancer cell culture after 5 days, found that ginger solution has the effect of inhibiting cancer cells. Same as chemotherapy as the picture below. Therefore, it can be concluded that ginger has the ability to resist cancer growth very well. It’s also safer than chemotherapy. There are no side effects to the body as well.

Reference : Rhode J, Fogoros S, Zick S, Wahl H, Griffith KA, Huang J, et al. Ginger inhibits cell growth and modulates angiogenic factors in ovarian cancer cells. BMC Complement Altern Med. 2007;7:44.

Active Ingredients

    Shogaols

    Gingerols

Caution of Uses : Should not be used in people with gallstones. And patients with disorders of blood coagulation

Product Safety and Warranty Information

• The product is manufactured through a certified process by leading organizations and has certification for industry standards that can be referenced.
• It has undergone food safety testing based on standards such as microbe and heavy metal testing, as well as contamination screening.
• The product is a raw material for industrial use, not a finished product. Users must have the knowledge and appropriate tools for using the raw material.
• The product is warranted according to the specifications, please refer to the terms and conditions for details.