Description
Red Cabbage Extract Powder by Deionized-Water Extraction and Spray-Drying. With an active ingredient, Anthocyanin, the antioxidtive agent. Helps to destroy toxins from free radicals, helps prevent the occurrence of wrinkles, helps to strengthen immunity. Red cabbage extract powder passed certificates of ISO9001, GMP, HACCP and HALAL, can be used in food supplement product.
| Subject | Description |
| Appearance | Purple powder |
| Bulk density (g/cc) | 0.35-0.65 |
| % Moisture | < 10% |
| Tested Active Ingredients | Polyphenols > 500.00 mg % |
| Extraction Type | Solvent Extraction |
| Extraction Solvent | Deionized Water |
| Use / Dosage | >Click here for more details on FDA. |
| Applications | Food supplement, Beverage |
|
Special properties
|
Powerful antioxidants that help reduce inflammation |
| Packed With Vitamin C | |
| Excellent Source of Vitamin K | |
|
Properties
|
Anti-oxidant – ต้านอนุมูลอิสระ |
| Anti-inflammatory – ต้านการอักเสบ | |
| Improve and protect eye cells – บำรุงและป้องกันการเสื่อมสภาพของสายตา | |
| Increase immune function – เสริมสร้างระบบภูมิคุ้มกัน | |
| Boost heart health – บำรุงหัวใจ, ลดความเสี่ยงต่อการเกิดโรคหัวใจ | |
| Others Name | N/A |
| Storage | Keep closed, Dry, Dark and Cool place |
| Shelf-Life | 24 months after manufacturing date |
| Quality Assurance | Guarantee specification |
| Safety Specification | Under FDA standard of Heavy metals, Microorganism and Pesticides controlling |
| Product note | This product is food ingredient, not instant food |
| Caution notice | N/A |
Mechanism of Action for Red Cabbage Extract Powder
- Anti oxidant : Red cabbage contains important substances such as anthocyanins and indole. They have antioxidant activity. Helps to slow down the degeneration of cells, reduce wrinkles, reduce the risk of heart disease.
- Anti-Inflammatory : Sulforaphane in red cabbage has anti-inflammatory effect, helps reduce joint pain.
- Improve immunity and anti-cancer :Red cabbage contains high vitamin C. Helps the immune system to be stronger and more effective Red cabbage also contains glucosamine (Glucosinolates) and other antioxidants, like anthocyanin and indole which have antioxidant activity, helps prevent and reduce cell degeneration including helping to resist the growth of cancer cells
Active Ingredients
Anthocyanins
Product Safety and Warranty Information
- The product is manufactured through a certified process by leading organizations and has certification for industry standards that can be referenced.
- It has undergone food safety testing based on standards such as microbe and heavy metal testing, as well as contamination screening.
- The product is a raw material for industrial use, not a finished product. Users must have the knowledge and appropriate tools for using the raw material.
- The product is warranted according to the specifications, please refer to the terms and conditions for details.
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