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Whey Protein Concentrate Powder, 80%

฿ 118.77฿ 719.04

( Price Included VAT 7% )

  • Scientific name: Instantized Whey Protein Concentrate 80%
  • Form: Powder
  • Grade: Food
  • Active ingredients: Protein
  • Origin: USA
  • Shelf Life: 24 months from manufacturing date

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Description

Whey Protein Concentrate 80% Imported (US) Whey Protein Concentrate 80%, A good price whey type which is consistently produced and controlled in accordance with the quality standards of ISO/GMP.  Appearance off-white to yellow powder. Good soluble in water, can be added to liquids or soft foods, such as applesauce, or blended with ice and fresh fruit to make a smoothie.

Subject Description
Appearance Off White to yellow powder
Flavor Typical milk flavor with no off-flavors
% Moisture < 6.5%
Solubility Yes
Tested Active Ingredients Protein (dry basis) Min 80%, Max 82%
Fat Max 8.00%
Use / Dosage >Click here for more details on FDA.
Applications Food supplement, Beverage, Herbal drinks
Special properties
Physical performance
Sports supplements
Properties
Boost energy level
Improve exercise performance
Improve muscle recovery
Lower muscle aches and pains
Maintain the health of muscles
Increase muscle strength and size
Weight control aid
Weight loss aid
Wound healing
Boost heart health
Others Name N/A
Storage Keep closed, Dry, Dark and Cool place
Shelf-Life 24 months after manufacturing date
Quality Assurance Guarantee specification
Safety Specification Under FDA standard of Heavy metals, Microorganism and Pesticides controlling
Product note This product is food ingredient, not instant food
Caution notice N/A

Whey Protein Concentrate 80%

This kind of protein is one of the primary proteins found in dairy products. A by product of the cheese-making process, whey protein provides substantial amounts of the essential amino acid. Whey is left over when milk is coagulated during the process of cheese production and contains everything that is soluble from milk. Processing can be done by simple drying, or the relative protein content can be increased by removing the lactose, lipids and other non-protein materials.

Commercially produced from cow’s milk typically comes in two major forms:

Whey protein isolate (WPI) : Whey protein isolate has more protein, less carbohydrate and fat than Whey protein concentrate. Contains more than 90% of protein which much less lactose than other whey types, made WPI is suitable for people who allergic to lactose. WPI also suitable for muscle builder and athletes. Because of high protein, low fat and high absorption, made WPI is highest price on the market.

Whey protein concentrate (WPC) : Whey protein concentrate contains 80% protein. It also contains lactose which is not suitable for people who allergic to lactose. A most found whey type on regular market due to its lower price.

Comparison Between WPI and WPC

Both WPI and WPC are considered particularly beneficial for increasing the production of new protein in muscles. Anyway, those who are limiting their fat, carbohydrate or lactose intake may prefer WPI since it is lower than WPC in all three of these components. It has a higher purity of protein value and has faster absorbing (slightly) than WPC.

This table below shows : The key differences between a standard WPI and WPC per 100-calorie serving:

Detail Whey protein isolate Whey protein concentrate
Processing More Less
Protein 23 grams 18 grams
Carbs 1 gram 3.5 grams
Fat 0 grams 1.5 grams
Lactose Up to 1 gram Up to 3.5 grams
Cost Higher Lower

Table reference : healthline


Product Safety and Warranty Information

  • The product is manufactured through a certified process by leading organizations and has certification for industry standards that can be referenced.
  • It has undergone food safety testing based on standards such as microbe and heavy metal testing, as well as contamination screening.
  • The product is a raw material for industrial use, not a finished product. Users must have the knowledge and appropriate tools for using the raw material.
  • The product is warranted according to the specifications, please refer to the terms and conditions for details.

Additional information

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