Description
Yeast Powder (Protein 50%) is used as an ingredient for dietary supplements, beverages, and health products. It is rich in natural properties, promotes the functioning of the intestines, helps to restore and balance the bacteria in the digestive system. Yeast Powder (Protein 50%) is produced from yeast used in the alcoholic fermentation process, then spray drying is used to make it into powder. The product is produced by a certified process from leading organizations and has industry standard certification that can be referred to.
| Subject | Description |
|---|---|
| Appearance | Pale Yellow Powder |
| Bulk Density | 0.30 – 0.60 |
| % Moisture | Not more than 10.0% |
| Tested Active Ingredients | Protein Not less than 50.0% |
| Use / Dosage | Click to view FDA information |
| Applications | Food Supplement, Beverage |
| Storage | Keep closed, Dry, Dark and Cool place. |
| Shelf-Life | 24 months from manufacturing date |
| Quality Assurance | Guarantee specification |
| Safety Specification | Under FDA standard of Heavy metals, Microorganism and Pesticides controlling |
| Product note | This product is food ingredient, not instant food |
| Caution notice | N/A |
Yeast Powder (Protein 50%)
Yeast Powder (Protein 50%) is an ingredient used in the production of beer. Yeast Powder (Protein 50%) is also used as a nutritional supplement. Yeast Powder (Protein 50%) is very nutrient-dense and packs plenty of fiber and protein. It’s a rich source of chromium, which may help your body maintain normal blood sugar levels. It is also a source of B vitamins.
Yeast Powder (Protein 50%), also known as Saccharomyces cerevisiae but each from different in their composition, uses and health factors. Baker’s yeast is chosen for their flavor and ability to make carbon dioxide which causes bread to rise. Yeast Powder (Protein 50%) is made of alcohol-producing ability and tends to have a bitter flavor. Yeast Powder (Protein 50%) is considered as a nutritional supplement, provides B-complex vitamins as well as many valuable minerals, including calcium, potassium, iron and selenium. It is also one of the richest sources of chromium, which baker’s yeast does not contain.
Mechanism of action for Yeast Powder (Protein 50%)
- Balance your blood sugar levels : Since the chromium-niacin combination found in chromium-enriched Yeast Powder (Protein 50%) may affect blood glucose and insulin levels. Chromium is a trace mineral that has been shown to improve insulin sensitivity and boost blood sugar control with diabetes. Moreover Yeast Powder (Protein 50%) also contains fiber, which can help slow the absorption of sugar in the blood and keep blood sugar levels steady.
- Boosts Immunity : Yeast Powder (Protein 50%) is also high in selenium, a mineral with potent antioxidant powers that could help enhance immune health.
- Treats Diarrhea, Constipation and Irritable bowel syndrome :Yeast Powder (Protein 50%) is a type of probiotic. It an effective way to prevent diarrhea. It has been used to treat other disorders of irritable bowel syndrome. Moreover Yeast Powder (Protein 50%) also contains fiber, which good for constipation treatment.
Product Safety and Warranty Information
- The product is manufactured through a certified process by leading organizations and has certification for industry standards that can be referenced.
- It has undergone food safety testing based on standards such as microbe and heavy metal testing, as well as contamination screening.
- The product is a raw material for industrial use, not a finished product. Users must have the knowledge and appropriate tools for using the raw material.
- The product is warranted according to the specifications, please refer to the terms and conditions for details.
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